This summer, make your grilled meats the star of the show! Learn the secrets to making your own homemade dry rub recipes.

Wings are a tailgating classic and with this recipe, you can indulge in them without falling victim to high-sodium levels and other issues that plague more traditional wings. This dry-rub is insanely ...

Combine the water, salt, sugar and 1/4 cup T. Bacon’s BBQ Poultry Rub in a container and mix well to make the brine. Submerge the 2 chickens in the brine and refrigerate for at least 24 hours. Set up ...

These quick Instant Pot potluck recipes are perfect for feeding a crowd, whether you need a big main dish of tender, shredded meat, an easy, flavorful side or a sweet, creamy dessert to end the meal.

From Issue Four of Gear Patrol Magazine. Discounted domestic shipping + 15% off in the GP store for new subscribers. Most Texans believe that barbecue is an expression of meat. That means no sauce, no ...

We may receive a commission on purchases made from links. Adding a dry rub to your roast or barbecue meats is the quickest way to infuse it with flavor, as well as helping to create a tasty crust.