Bacon-Wrapped Chicken Thighs are bursting with flavor and feature moist and tender boneless chicken thighs seasoned with a luscious brown sugar and chili dry rub, wrapped in smoky bacon, and baked in ...

Todd David of Cattleack Barbeque in Dallas helps us celebrate International Bacon Day by demonstrating his technique for homemade barbecue sauce and dry rub for under $8. This seasoning can be used on ...

Mix all the dry-rub ingredients (everything above except the thyme, garlic, and the belly itself) in a bowl and set aside. You’ll have more than you need for one belly. Trim the belly into a ...

Combine the water, salt, sugar and 1/4 cup T. Bacon’s BBQ Poultry Rub in a container and mix well to make the brine. Submerge the 2 chickens in the brine and refrigerate for at least 24 hours. Set up ...

New Year's Eve is an occasion like no other, and today's Spiced Pork Tenderloin with Sweet and Spicy Bacon Marmalade is the perfect dish to ensure that you ring in the new year with flavor, flair and ...

Meaty with a kick, these manicotti shells are stuffed with Italian sausage, ground beef, cheese, and hot peppers, then ...