This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. One of the most ubiquitous spices for baking ...

Nutmeg is a spice that is used sparingly. Many recipes call for just a few “scrapes” or “grinds” of it because its flavour and aroma are so pervasive. Once it is ground, those dissipate quickly, so it ...

Nutmeg is a spice that comes from the seed of the Myristica fragrans tree, which is native to Indonesia. It is commonly used in both sweet and savoury dishes, particularly in baking and as a seasoning ...

Fall spices are "like fall’s cozy blanket for your food," according to Washington, D.C.-based dietitian Caroline Thomason, RD, CDCES. Nutmeg is among the top spice players as we head into the colder ...

Love it or hate it, pumpkin spice is a seasonal staple in the United States. Variations or imitations of the spice blend, which usually consists of nutmeg, clove, ginger, cinnamon, and sometimes ...

Nutmeg is a spice that has a warm, slightly nutty flavor and is often used in desserts and curries. It can also be added to drinks. While nutmeg is commonly used for its flavour, it can offer many ...